Imagine your favourite nachos and quesadillas being paired with the tastiest sour cream, while being better for you and the planet. That is exactly what our plant-based sour cream will do for you. We are proud to produce the WORLD'S FIRST palm oil, nut, and soy-free vegan sour cream! Not only have we elevated the Dibble Sour Cream taste but we have also been working tirelessly to achieve that dairy-based sour cream texture - and we definitely got it! It's thick, rich, and creamy. If you're curious to try this awesome dip, do yourself a favour and take your nacho game to the next level!

Free From: Egg, Gluten, Soy, Dairy, Nuts, GMO, Cholesterol, Coconut.

Vegan Friendly

Shelf Life and Storage:

3 months

Store in a cool, dry place away from direct sunlight.

Best served chilled.

Refrigerate after opening and use within 3 weeks.

Best Used For: Nachos, Baked Potato, Pumpkin Soup, Mushroom Stroganoff.