Slendier Made with Konjac Noodle
Slendier Konjac Noodles are your healthy noodle choice. By using Slendier Konjac Noodles in your pho, laksa, soups and stir-fries they instantly become low carb and low calorie. Quick and easy to prepare all you need to do is soak, rinse and go.
All this for under 11 calories and under 1 gram of carbs.
A good source of fibre.
It is also dairy, soy & gluten free.
Prepare Slendier Noodles in 3 simple and quick steps:
Open seal and drain away fluid
Rinse well under running water
Add to pasta sauce, stir-fry, soup or salad and enjoy
Konjac flour (5%)
Store in a cool dry place
Refrigerate once opened and use within 3 days
Do not freeze