Description:

• The Spanish have been making Membrillo for hundreds, if not thousands, of years. Ours is made from the finest hand-selected Spanish quinces.
• To get such an intense flavour and colour, Santa Teresa never make use of the core or pulp, only the fruit itself.
• A firm and fruity paste great for anyone’s cheeseboard.

Country of origin:

UK

Ingredients:

Quince

Allergen:

Wheat & Dairy